This feature highlights my experience in Kentucky with Woodford Reserve and the James Beard Foundation. If you’ve never experienced the food and drink in Kentucky, it will absolutely be on your list after reading this.
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Check out my latest cocktails which are all inspired by the hit TV show, Game of Thrones. Winter is coming…so stay warm with these tasty tipples.
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The newly released Plantation Xaymaca Special Dry Rum revives the quintessential Jamaican-style, 100% pot still rums of the 19th century with an expression of intense flavors that reveal the traditional, legendary Jamaican “rum funk.” Check out how I mixed it up in my latest libation, It’s a Rasta Ting.
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My latest recipe, Feeling Bubbly, is a low-ABV, sessionable cocktail that you can enjoy all day and still feel light and refreshed. Let’s take a look at the overall low-abv cocktail movement and why this trend is here to stay.
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Loch and Union Distillery have been awarded California Gin Distillery of the Year” in the 2018 New York International Spirits Competition and “Best in Class” in the California Craft Spirits Competition. Two remarkable awards that have led them to officially launching nationally. Get the full inside scoop.
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Shaking and stirring cocktails are two of the most commonly used techniques…but what about “throwing”? Check out my latest feature to learn a bit more about this technique lost in time that is seeing a revival in modern cocktail culture.
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What is a “Drinkstagrammer”, and why are they posting these drinks all over social media? Check out my perspective on the role they play in today’s cocktail culture.
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The classic cocktail, the Martinez, gets a bitter twist in the form of Fernet Branca.
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