2023

Metro - The ‘rum revival’ – why the drink is set to be big in 2023, according to experts
Metro - From parmesan martinis to tomato twists, 2023 is officially the year of the savoury cocktail
Metro - So, people are drinking espresso martini with parmesan now?
Financial Times - Something blue? The latest cocktail trend is aqua
Financial Times - The madness of the £25 Martini
Squaremeal - 2024 Food Trends: What to Expect in Restaurants Next Year

2022

IWSC - Emerging Talent in Spirits Communication Shortlist 2022
Drinks International - Chairman’s Reserve announces four finalists in its UK Mai Tai Challenge
The Telegraph - Still drinking gin? It’s time to turn to the dark side
Metro - What we’ll be drinking in 2023 – according to experts

2021

Bar Magazine - Menus, Mixers, and More (Sep 2021)
Chilled Magazine - #Bartenders: Bar-Influencers Behind a New Stick (July 2021 Print)
Bar Magazine - A Martini Twist - Full Feature (July 2021 Print Issue)
Liquor - The 7 Best Coupe Glasses of 2021, According to Experts (Jan 2021)
VinePair - Whiskey Aficionados Know There Is So Much More to Single Malts Than Scotch (Jan 2021)
Liquor - Split Your Vermouth to Make the Best Cocktails. Here’s Why. (Mar 2021)
Shape - How to Buy the Healthiest Tequila Possible (May 2021)
Forbes - 15 Bartenders Share Their Favorite Cocktails From Around The Globe (May 2021)

2020

Hudson Valley Magazine - “The 2020 Hudson Valley Food Trends that Foodies Need to Know About” (Jan 2020)
Liquor - “Cleanup Chronicles: 5 Tips for Keeping a Spotless Bar” (Jan 2020)
Edible Brooklyn - “Inside the Minds of Garnish-Stealing Bar Guests: An Investigation” (Jan 2020)
Imbibe Magazine - “11 Sherry Cobbler Recipes to Know” (Feb 2020)
Liquor - “How to Master the Hard Shake” (Mar 2020)
Restaurant Inc. - “Where’s Your Proof?” (Apr 2020)
Fast Company - “With Bars and Restaurants Closed, Boozing at Home is Booming” (Apr 2020)
Evening Standard - “The London Foodie Instagrammers to Follow During Lockdown” (Apr 2020)
VinePair - “Five Easy Mojito Recipe Riffs” (June 2020)
Liquor - “Split Your Vermouth to Make the Best Cocktails. Here’s Why” (July 2020)
VinePair - “12 Aperol Spritz Recipe Riffs to Drink Year-Round” (Aug 2020)
VinePair - “15 Cocktail Influencers You Should Be Following on Instagram” (Aug 2020)
InDaily - “Living Proof podcast: Tyler Zielinski on becoming a “beverage expert” (Oct 2020)
VinePair - Whiskey Aficionados Know There Is So Much More to Single Malts Than Scotch (Dec 2020)

2019

Mandatory - “Bartender Approved: The Best Whiskey Cocktails For Winter Drinking” (Feb 2019)
The Alcohol Professor - “Don’t Be Afraid to Put Calvados in Cocktails” (Mar 2019)
Hudson Valley Magazine - “Tiki Is the Quirky New Cocktail Trend You Need to Try” (Apr 2019)
Bloomberg - “What to Drink While Reading the Mueller Report” (Apr 2019)
Liquor - “Should Bartenders Stretch Before Their Shift? Yes. And This is Why.” (June 2019)
Hudson Valley Magazine - “Every Hudson Valley Restaurant Opening to Put on Your Radar This Fall.” (Sep 2019)
Liquor - “5 Extremely Useful Tips for Training New Bartenders.” (Oct 2019)
Bloomberg - “How a Decade of Drinking Changed the Future of Booze.” (Dec 2019)

2018

Drizly - 2017 Blogger Awards - Winner of Bartender's Pick (Jan 2018)
Cision - "Drizly Recognizes Rising Adult Beverage Influencers With Inaugural Drizly Blogger Award" (Jan 2018)
Imbibe Magazine - "The Negroni Week #Imbibegram Collection" (June 2018)
Saveur Mag - "THE RESULTS ARE IN: HERE ARE THE FINALISTS FOR THE 2018 BLOG AWARDS - Best New Voice Category" (Aug 2018)
Saveur Mag - "MEET THE SAVEUR BLOG AWARDS FINALISTS: 6 OF OUR FAVORITE NEW FOOD BLOGGERS" (Aug 2018)
Imbibe Magazine - “25 Top Cocktails of 2018” PPP, Ousia, NYC (Dec 2018)

2017

Igee Okafor - 3 Cocktails you should be drinking to start off the New Year (Dec 2017)